วันจันทร์ที่ 10 กันยายน พ.ศ. 2555

Roland Balsamic Hot Pepper Sauce, 5 oz

Roland Balsamic Hot Pepper Sauce, 5 oz Review






Roland Balsamic Hot Pepper Sauce, 5 oz




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Roland Balsamic Hot Pepper Sauce begins with the highest quality authentic balsamic vinegar produced in Modena, Italy. A carefully prepared hot pepper paste is then added to the finished, aged product. It may be used as a table condiment to enhance the flavor of meat, poultry, seafood, soups, casseroles and vegetables and sauces. The rich consistency of this product makes it particularly agreeable to steaks and hamburgers as an original substitute for ketchup!



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